Rwanda Gitega 818 250g

Gitega Hills, located just 12km from Bwenda in the Cyanika sector, is a coffee processing station managed by Alex since its establishment in 2016. Situated at an astonishing 1740masl, the station spans approximately 6ha and is closely tied to the small town of Miko.

This station has become prominent in the area, contributing significantly to the local community by providing employment opportunities local workers.

The positive impact of Gitega Hills is emphasized by Alex, the manager, who has been steering the station toward success since its inception, under the enlightened guide of owner Bernard.

New developments include an expansion of drying space, adding 60 new raised beds to make a total of 180 beds. Modernisation efforts involved replacing old wooden beds with durable concrete posts. Despite the higher cost, the investment was deemed worthwhile, supported by the station's relationship with RTC. In addition to the station itself, there are 40 collection sites in the surrounding hills, varying in distance.

Gitega Hills has improved their water treatment system, creating a natural filtering plot at the bottom of the station where Vetiver grass acts as a natural filter.

The nursery at Gitega meets farmers’ demands for coffee seedlings, distributing 140 000 before the 2023 season. The registration of 100 new farmers, in addition to the existing 1040 members, contributes to the success of the station and expands participation in the ATP program with RTC.

Bernard and his team maintain a strong bond with local communities, financing community healthcare organisations across their three stations (Gitega, Bwenda, and Ibisi). Notably, Gitega initiated a pilot project pushing farmers to adopt more organic fertiliser by supporting the purchase of cows. This not only produces dung for organic fertiliser but also provides a constant milk supply to households.